Meet Jenny Brown of Melbournalia
Wander down the northern end of Bourke St and you will find a colourful store filled with all things Melbourne. We chat to owner Jenny Brown, owner and founder about work, life and that wonderful pocket of the city known affectionately as Bourke Hill.
Wander down the northern end of Bourke St and you will find a colourful store filled with all things Melbourne. We chat to owner Jenny Brown, owner and founder about work, life and that wonderful pocket of the city known affectionately as Bourke Hill.
Tell us a bit about yourself…
I grew up in the northern suburbs of Melbourne. Growing up in the 70s in the big, flat, treeless north, before cafes, avocados or even colour TV, let alone the wonders of computer technology, mobile phones or Netflix was like watching repeats of a long Moomba Parade on a black and white TV with the sound turned down; uneventful, predictable but sort of quaint. I was the last of a huge family of 8, my parents were from the pre-war generation, the house held a multitude of memories and physical objects from a 30 year period. It was like living in a mysterious museum where a party had happened, but just before you arrived.
School was 12 years of looking sweet and pressed in my hand-me-down catholic schoolgirl uniforms. Straight after school, I discovered hair product, ripped stockings, coffee, pubs and boys. It was the 1980s. I studied art history and cinema studies.
Tell us about your career
My Career is in shopkeeping! My business is located at the top end of Bourke St, Melbourne, we like to call the area Bourke Hill.
How did you get into this industry?
Attrition! I wanted to be an academic, a curator or an arts manager, but I kept finding myself behind a counter. Eventually I gave in and embraced it.
On a typical workday, I have coffee (my partner kindly delivers) check emails, the news and plan the work day before getting up. I then exercise a little. On days when I’m not opening the shop I tackle some accounts and answer emails at home, head into the shop before lunch, assist my highly capable staff, who are better at running things than me with whatever needs doing. I serve a few customers, tidy a few shelves, have more coffee, maybe plan some new stock lines, or do some ordering… I talk talk, talk to customers and suppliers, lock up late, head home, have wine. Finally I shower and do some stretches, sometimes I read, but mostly I pour over Instagram & Pinterest for ideas... I sleep and get ready to do it all again tomorrow!
What have been some of the biggest challenges in your career?
Probably coming to the realisation that I’m a terrific shopkeeper and being completely OK with that.
Best creative memory?
Heading up the rickety warehouse stairs in one of the old Munro buildings behind the Queen Vic Markets to our first a Melbournalia pop-up opening in late 2011, which had been planned in mere months, put together on hope, many favours and a shoestring budget... seeing that the place was full of friends, family and well wishers!
What’s on the horizon for the future?
I’m happy. I’d like to see the neighbourhood of Bourke Hill develop further. There are some terrific new businesses around us, and the old Job Warehouse and Palace Theatre sites are being redeveloped, which will be great for the area. There are of course some fabulous established and iconic Melbourne businesses in our neighbourhood such as Pellegrini’s, The Paperback Bookshop, Hill of Content and Gallery Funaki. I’d like Melbournalia (still a newcomer at just 5 years old) to be counted among them one day.
If you had any creative business advice what would it be?
Probably...take advice from those you trust, but listen to yourself and follow your heart as well as your head. Also, learn to delegate. You can’t excel at everything, but you can excel at finding the right person for the job!
If you could be anyone else for a day, who would it be and why?
My mum in 1953 (10 years before I was born). She had a whole bunch of kids, no car, the most basic appliances, a handsome, hard working but troubled war veteran husband, few outfits in her wardrobe, a jar of Ponds Cream and a lipstick on the dresser. Yet her house and her family were her pride and joy, both were always spotless, nothing went to waste, there was always good food on the table and fresh smelling washing on the Hills Hoist. One day in her shoes and I would never be complacent again.
Tools of the Trade: Fiona McDonald of Ichimu
By Brianna Read The subject of this month’s Tools of the Trade brought up a rather interesting idea in the discussion of creative practice – rules. With every trade comes a history of how the practice has grown and moved with time, there are always long lists of the recognised methods of practice and an equally long list of things which ought not be done. This particular idea was touched upon in an earlier Tools instalment and I was glad for the opportunity to get a little further into the topic – you see I am an advocate of bending and breaking rules… I am making my subject sound rather rebellious which is actually not the case at all.
Fiona McDonald makes objects of porcelain – under the label Ichimu (translated roughly from Japanese meaning a dream, or a fleeting thing). Everything about Fiona’s creative practices are as gentle and light of hand as the name implies. The rule breaking I referred to was from an almost off-hand remark Fiona made about why her ceramic practice brings so much pleasure: ‘Maybe it is because I don’t really know the rules about clay and porcelain that I love it so much.’
I adore these types of honest insights as they reveal so much about why we create. During the interview Fiona made mention of her love of children’s illustrations (those done by children rather than for them) and her appreciation of the honesty they hold. Her remark about not knowing the rules of porcelain and the link this may have to her enjoyment of the process revealed that she found for herself in ceramics what she appreciated in the unfettered and unpretentious expressions of children’s creativity.
Take a look at her work in Ichimu and it is not difficult to see the pleasure taken in creating it. When I asked Fiona to interview for this column I presumed that the effortless beauty in her ceramics had been from years of labored study and crafting with the medium of porcelain. I had no idea Fiona’s background was in fact in graphic design and pattern design for textiles. Indeed, Fiona was introduced to the art of ceramics by a friend relatively recently.
I think it is precisely because of her recent introduction to the medium and an absence of formal training that Fiona’s work stands out. I love that the hand and marks of the tool can be seen in the work – these pieces have a physicality which speaks of their production. Of course, her knowledge of and practice in the visual arts can be seen in her ceramic work. Each piece is hand built using a variety of tools and found objects and the surface treatment and colour sensibility of each collection of pieces clearly displays her talent for design.
While I wholeheartedly appreciate mastery in any medium and understand that rules are made often for very sound reasons; whenever I encounter an artisan who blazes their own trail through a quagmire of dos and don’ts I am reminded of the very reason why creativity exists: because it brings pleasure to those who create and those who behold the results.
Yet another invaluable tool for the kit of any creative: the ability to shirk the rules when they are hampering the enjoyment of the creative process.
More of Fiona’s porcelain work at Ichimu can be seen here and here. Her textile and graphic works have online homes here, here and here.
Brianna Read is a designer/maker based in Melbourne. Her knitwear label Jack of Diamonds employs traditional hand-made techniques in combination with machine knit technologies. Brianna’s multi-faceted creative practice encompasses design, production, works for exhibition and machine knitting workshops.